Why sweat it out on a Monday? Opt for a simple yet interesting Mexican-style meal.
Presenting some of the coolest health and well-being devices we spotted at the ongoing Consumer Electronics Show in Las Vegas, US.
You can have these laddoos by themselves or enjoy them with a glass of warm milk.
Indian wines are getting better all the time, says Alok Chandra.
'Children are curious by nature, so I thought of writing these books, which provide creative but convincing explanations and also teach values like sharing is caring,' Sudha Murty tells Chintan Girish Modi.
A favourite among Bengalis, Mutton Rezala has its roots in Mughlai cuisine.
Black pepper and jeera-accented pumpkin halwa will contribute special flavour to your Diwali feast.
To-be moms can enjoy these yummy treats without any guilt.
Sit back and enjoy chai and cookies/cake as you enjoy the weekend with family.
Indian wines are getting better all the time, says Alok Chandra.
'In today's world, more than ever, we feel the need for comfort, for love. There is so much to reassure us here -- the beautifully captured billowing embrace of the smoke, the golden light, the subject's expression as he prepares the food for sharing.'
'The Indian dishes I am most excited to taste are the ones I haven't encountered before.'
Poor governance and mediocre short-sighted politics are destroying the paradise that Goa was as its environment, water table, culture and way of life is drastically threatened by tourism and migration, points out Ramesh Menon.
This version of my mom's special sambar uses plenty of Madras cucumber and okra.
The same wine tastes different in different glasses, with the aromas and flavours really coming into their own in the right glass, says wine connoisseur Alok Chandra.
A simple recipe to make nachos canapes at home.
A tender, flavourful steak that's vegetarian.
The actress remembers the everyday fare at her childhood home in Bengaluru.
These recipes are simple and inspired with Thai flavours.
Ekta Mohanani Kamra, travel enthusiast and founder, Hop & Bop, lists places and activities to add to your monsoon bucket list.
A delightful way to begin your Eid celebration.
Tanvi Sardesai, clinical psychologist at Masina Hospital, Mumbai, lists simple habits that will help you improve your overall mental health.
'Our stomachs, accustomed now only to the blandness of stems and leaves, rumbled at unaccustomed aromas not intended for our consumption.' 'Heaven awaited on a platter -- but not for us,' sighs Kishore Singh.
Vastu shastra, yoga and mantras are additional means to keep our mind, body, soul clean and energised.
A few basic ingredients are all you need to make this traditional dish.
A staple in Bengali households, Maachher Kaalia is a rich fish curry made with sweet-water fish.
December 2022 could be the last Christmas for Santha Bakery, a business drawing its lineage from the first Christmas cake baked in Kerala.
Two South Indian recipes to be served with rice.
Just the snack you need to beat your mid-week cravings.
Wellness expert Roopashree Sharma tells you how you can use natural methods to improve your health.
These soups are filling, healthy and different.
Wine is the only beverage that continues to change after bottling, and which after 20 or even 50 years can surprise, amaze and delight, says Alok Chandra.
Taruna Bakshi shares healthy winter recipes.
Dinacharya is a Sanskrit term for daily rituals that one must practice regularly to live in sync with nature.
Wellness expert Roopashree Sharma answers your health queries.
Karisma Kapoor launched Satya Paul's latest Spice Bloom summer collection in Mumbai.
Special treats to celebrate your special bond.
Undeterred by the pandemic, Deep Narayan Nayak, a school teacher in a village in Bengal, changes countless lives for the better. Payal Singh Mohanka reports on this Extraordinary Indian.
Don't wait for the weekend to binge on these tempting dishes!
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